Michelin
Pollevie
Location picture
Michelin
Contemporary
The Michelin Guide's Opinion
Martin Berkelmans loves vegetables and has perfected the art of revealing their multiple facets in playful, intriguing dishes, such as steak tartare based on carrots, spices and savoury flavours! Delicious meat and fish dishes are also available. A rough-hewn setting provides the backdrop to this bar and kitchen.