The 'living room' of the Hotel Valuas is a cosy luxury brasserie that is open all day long. Generous breakfasts, pastries or afternoon snacks, an enticing à la carte menu and a three-course set menu... there's something for everyone. The chef takes his inspiration from classic French cuisine and selects high-quality (often local) ingredients – and it's outstanding value for money. A seat on the terrace, overlooking the River Meuse, is a must!