Michelin
Lauracée
Location picture
Michelin
Traditional Cuisine
The Michelin Guide's Opinion
There is no doubt that the boss of this house tucked away behind the old port serves only fresh produce – “I don’t know how to cook anything else!” Take a seat in the modish, comfortable interior and be prepared to enjoy deftly crafted fine food rich in Mediterranean twists. A few examples: truffle-flavoured scrambled eggs; farm-reared Bigorre pork, white beans in chorizo, hazelnut crumble and sage gravy; amber rum baba, mascarpone chantilly, upside-down pineapple and kiwi pie. Exquisite service.