From €80 to €225
Patrick Guilbaud
21 Upper Merrion Street, Dublin City D02 KF79 Route Planner
Modern French
  • Two MICHELIN Stars : Excellent cooking, worth a detour! The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.

Additional information

  • Modern French
  • Air conditioning
  • Wheelchair access
  • Restaurant offering vegetarian menus
  • Amex
  • Diners club
  • Mastercard
  • Visa

Useful information


This iconic Irish restaurant celebrated 40 years in 2021 and, while a large part of its success is down to the eponymous chef himself – who has certainly earned his place in Irish culinary history – it is also due to the team Patrick Guilbaud has built around him over the years, each of whom elegantly plays their part in creating an extra special experience for each and every guest. 
The restaurant is hidden within a Georgian townhouse, and oozes sumptuousness and sophistication thanks to features such as a gilt barrel ceiling and hand-crafted marquetry.
The accomplished cooking remains French at heart yet has evolved to show a restrained modernity and some bold yet superbly balanced flavours. Dishes showcase luxury Irish ingredients and the wine cellar and wine list are works of art. - MICHELIN guide inspectors


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Where to eatnearby

  • From €39 to €80
    Pearl Brasserie
    MICHELIN 2022
    18 m - 20 Merrion Street Upper, Dublin City D02 XH98
  • From€55
    MICHELIN 2022
    67 m - 18 Merrion Row, Dublin City D02 A316
  • From €40 to €82
    MICHELIN 2022
    356 m - 16 St Stephen's Green, Dublin City D02 KF34

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