From €16 to €57
China Sichuan
The Forum, Ballymoss Rd., Sandyford D18 Route Planner
MICHELIN Guide 2018


A smart interior is well-matched by creative menus, where Irish produce features in tasty Cantonese classics and some Sichuan specialities. It was established in 1979 and is now run by the third generation of the family. - MICHELIN guide inspectors
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard.

Additional information

  • Meals outside
  • Wheelchair accessible
  • Air conditioning
  • No dogs allowed

Useful information


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