Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
A truly sumptuous restaurant in an elegant Georgian house; the eponymous owner has run it for many years. Accomplished, original cooking uses luxurious ingredients and mixes classical French cooking with modern techniques. Dishes are well-crafted and visually stunning with a superb balance of textures and flavours.
- MICHELIN guide inspectors
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