Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
It's hard to believe that the establishment bears the name of Pierre Gagnaire, so evident is the personality of Jean Denis Le Bras's cuisine. The Breton has put together his own repertoire of lovely dishes, full of finesse and contrasts. Produce from the region is brilliantly showcased and accompanied by a superb wine list.
- MICHELIN guide inspectors
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