Michelin
Hollands Kaasmuseum (Dutch cheese museum)
Location picture
The Green Guide
The Michelin Guide's review
Cheese presses and various other implements and tools chart the history of cheese and butter making. You will see attractively decorated wooden cheese presses. The documentation on the second floor shows how cheese is still made in farms and dairies, highlighting the importance of the dairy industry to the Dutch economy.
Practical information
+31 72 515 5516
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