Michelin
Berbie Palace
Location picture
The Green Guide
The Michelin Guide's review
This fortified palace was begun in 1254 or 1265 by Durand de Beaucaire. Bernard de Castanet turned it into a fortress, equipped with a massive keep, which can be seen from the river. Embellishments added over the years made the fortress less defensive (the rampart walk became a pleasant shaded path), eventually turning it into a proper palace, home to the Toulouse-Lautrec Museum since 1922.
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