If you are interested in the world of wine and all the culture behind it, you should visit the Viñedos de Páganos winery, as this restaurant is located within its well-kept facilities.The restaurant, which has the exact same name as one of its most emblematic wines, is a superb spot to disconnect, with large windows that allow you to enjoy the views of the immense surrounding vineyards and the mountains. Here, youthful chef Cristian Solana offers two tasting menus: Calados del Puntido, with its traditional flair and inspired by the mother of the family, and El Puntido, dedicated to the father—more extensive, gastronomic, and creative (there are dishes that can be drawn from both, much like an à la carte service). We absolutely loved their impressive grilled peas, with scallop noodles and ham broth.