This cosy, casual restaurant in a quiet residential neighbourhood is the first of two namesake establishments opened by the Spanish owner in Guangzhou. Authentic Spanish classics such as tapas, Iberian ham, and Segovian roast suckling pig (pre-orders only) are all made with the best ingredients sourced from the homeland. The must-try seafood paella is big enough to share with a small group. Ask for a table outside if weather permits.